National Food Strategy : part one.
by National Food Strategy.
Publisher: National Food Strategy, London : 2020.Description: 107p.Summary: The aim of this independent review, commissioned by the government and led by Henry Dimbleby, is to rethink how the whole food system should work, from farm to fork. Part One of this two-part strategy contains urgent recommendations to support this country through the turbulence caused by the Covid-19 pandemic, and to prepare for the end of the EU exit transition period on 31 December 2020. It focuses on making sure a generation of our most disadvantaged children do not get left behind, and grasping the once-in-a-lifetime opportunity to decide what kind of trading nation we want to be..Subject(s): food | nutrition | malnutrition | child development | child development | agriculture | food poverty | children | public health | Covid-19 | chronic disease | guidelinesDigital copyAvailability: Online access | Online access | Online access Note: ; National Food Strategy website; National Food Strategy - Department for Environment, Food & Rural Affairs web page. List(s) this item appears in: Public health in England (September 2023]
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Web publication | The King's Fund Library Online resource | Web publications and sites | Web publications (Browse shelf(Opens below)) | Not for loan |
The aim of this independent review, commissioned by the government and led by Henry Dimbleby, is to rethink how the whole food system should work, from farm to fork. Part One of this two-part strategy contains urgent recommendations to support this country through the turbulence caused by the Covid-19 pandemic, and to prepare for the end of the EU exit transition period on 31 December 2020. It focuses on making sure a generation of our most disadvantaged children do not get left behind, and grasping the once-in-a-lifetime opportunity to decide what kind of trading nation we want to be.
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